Join us in ringing in the new year Friday, December 31st. We will be offering a prix fixe menu as well as some of our favorites a la carte. The prix fixe menu is available standard or vegetarian for $65 per person.

Standard:

First Course:

Rabbit Ragout, Herbed Black Eyed Peas, Gremolata Breadcrumbs

Second Course:

Porcini Grilled New York Strip, Braised Collards, Root Vegetable Gratin, Pearl Onion Jus

Dessert:

Honey Vanilla Pudding, Pomegranate Molasses, Arils, Honeycomb Brittle

Vegetarian:

First Course:

Eggplant Ragout, Herbed Black Eyed Peas, Gremolata Breadcrumbs

Second Course:

Grilled King Trumpet Mushrooms, Braised Collards, Root Vegetable Gratin, Pearl Onion Jus

Dessert:

Honey Vanilla Pudding, Pomegranate Molasses, Arils, Honeycomb Brittle